Moon Park is a restaurant in Redfern, on the corner of Elizabeth St and Redfern St.
It serves wine & modern Korean food in a first floor space overlooking Redfern Park.
The restaurant is open for dinner Tuesday through Saturday & for lunch Sunday.
Reservations are taken for the dining room and the balcony, walk-ins are also welcome.
Moon park is opening for Mother’s day, 10th of May. Offering 4 course set menu for 80.
freshly shucked claire de lune oyster, maesil vinegar 4.5 supplement
오이 소박이 그리고 떡볶이
Cucumber kimchi and Ddeokbokke.
Spanner crab and black garlic on seed biscuits .
chungmu kimbap: rice roll with radish kimchi
Eggplant “katsu”, kkaennip kimchi, krill
Eomuk: prawn and fish cake noodles, shiitake, bean sprouts, smoked eel broth.
Gyeran jjim: egg custard with clams, kelp oil, carrot.
Bibimbap: a bowl of rice with confit trout, grains, kale namul, laver and egg yolk.
Sooyuk: cold smoked pork belly braised with artichoke and chestnut in mushroom dashi.
Sweet potato, pink lady and pine nut
“Mesil mashmallow, prune, ginger jelly and white chocolate pudding.
T 02 9690 0111
34 Redfern Street Redfern 2016
Moon park is always looking for staff to join our team
e-mail resumes to: firstname.lastname@example.org
Tuesday – Saturday, 5.30 pm – late